Red Iguana has built a loyal following in Salt Lake City for its family-run approach to Mexican cooking, with mole sauces as the signature draw. The cafe on West South Temple serves both traditional favorites and gluten-free options, making it a welcoming stop for a range of appetites.

Mexican Restaurant in Salt Lake City, Utah

The bustling dining room reflects a family business that has stayed focused on scratch-made Mexican food, from classic plates to the mole recipes that have become the restaurant’s calling card. Locals and visitors alike come for a meal that feels both authentic and comfortable, a reflection of the care put into every dish.

Head to 866 West South Temple in Salt Lake City for a taste, or call (801) 214-6050 to learn more.

Visit the official website: rediguana.com