Tucked along Main Street in Tropic, i.d.k. Barbecue is a family-run spot serving up Southern-style barbecue with a mix of regional flavor influences. Owned by Kevin and Emily Clark, this small-town restaurant brings genuine smoked barbecue flavor to a corner of Utah best known for its red rock scenery, making it a welcome stop for hungry travelers and locals alike.

Restaurant in Tropic, Utah

What sets this place apart is its laid-back, come-as-you-are attitude. Takeout is available right on the front lawn, so you can grab your food and find a shady spot to enjoy it outside. The restaurant is also dog-friendly, so your four-legged travel companion does not have to wait in the car while you eat.

Whether you are passing through on your way to Bryce Canyon or exploring the surrounding area, i.d.k. Barbecue offers a satisfying, no-fuss meal made by people who care about good food. Call (435) 679-8353 or stop by 161 North Main Street in Tropic to see what the Clarks are smoking up today.