Chile-Tepin brings family recipes from Sonora and Colima to downtown Salt Lake City, serving Mexican favorites in a welcoming, open setting inside the historic Crane Building. The menu includes classic dishes such as parrilladas, molcajetes, moles, tacos, enchiladas, chimichangas, burritos and the local favorite Chile Verde burrito.

Mexican Restaurant in Salt Lake City, Utah

There is something for sharing or enjoying at your own table, from a parrillada with carne asada, pollo and camarón to a molcajete with green tomatillo sauce, nopales and queso fresco. Guests can also choose from house starters such as guacamole, nachos, quesadillas and toritos, along with dishes like carne asada, fajitas and shrimp prepared in several flavorful sauces. Chocolate based poblano mole and bright verde mole offer a taste of the restaurant’s Sonora and Colima traditions.

Margaritas and cerveza round out the meal, making Chile-Tepin a comfortable choice for lunch, dinner or a relaxed gathering with friends. Visit Chile-Tepin at 307 West 200 South in Salt Lake City, or call (801) 883-9255 to learn more.

Visit the official website: chile-tepin.com