Hruska’s Kolaches brings a scratch-made breakfast tradition to Salt Lake City, with the business now continuing as The Kolache Place. Originally founded as Hruska’s Kolaches, the rebranded kitchen handcrafts Texas-style sweet and savory breakfast kolaches fresh every morning. Each kolache combines handmade dough with fillings suited to a range of tastes, making this South 900 East stop a convenient choice for breakfast or lunch.

Kolache Bakery in Salt Lake City, Utah

Sweet choices include fruit and cream cheese varieties such as blackberry, peach, strawberry, and raspberry, along with cinnamon, maple pecan, and mixed berry. For a savory start, try bacon, egg, and cheese, sausage and gravy, ham, egg, and cheese, or egg and cheese. The menu also includes options such as the Texan, Ranchero, Mexican Omelet, and Monte Cristo, plus lunch kolaches including Beef Birria and La Bomba Carnitas. Kolaches are prepared in small quantities throughout the day, with an emphasis on fresh dough and fillings.

Whether you are grabbing breakfast, planning ahead for pickup, or arranging catering for an event, Hruska’s Kolaches offers a friendly Salt Lake City option. Call 385-309-4379 or stop by for a freshly made kolache.

Visit the official website: hruskaskolaches.com